The fourth season of the children’s cooking competition, Mini Masters, took place at Hyatt Hyderabad Gachibowli on December 3. Girish Bhagat, General Manager of the hotel had ideated this event, providing a great platform of learning, not only for the kids but for adults as well. The event started with the excited children breaking up into three teams – Amazing Avocados, Berry Blast, and Dumpling Dash, each having a mentor chef to supervise them as they plunged into their culinary experimentation. Each team had to make a sandwich, a dessert, and a mocktail. After two vigorous hours of learning and cooking, team Amazing Avacados took the title of winners. All the participating children were given special treats from Hyatt. The event was followed by a bake sale and the collection of the participation fee was directed to the ABC (Advocates for Babies in Crisis) Society to facilitate their noble cause.